Slow Cooker Orange Chicken

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Slow Cooker Orange Chicken

Ingredients

1 (lb) Boneless Skinless Chicken Breast
1 Jar Orange Marmalade
1 (C) BBQ Sauce
1 (tbsp) Soy Sauce
¹⁄₂ (tsp) Red Pepper Flakes
2 (tbsp)s Cornstarch

Instructions

Chop chicken into bite sized pieces. Place in crock pot.
In a bowl combine marmalade, BBQ sauce, soy sauce, and red pepper flakes. Mix well.
Pour contents of bowl over the chicken in the crock pot and stir until chicken is well covered.
Cook on low for 3 hours.
Create a slurry with the cornstarch and mix well into the crock pot.
Cook on high for 15 minutes or until sauce is the desired thickness.