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Parm Crusted Tilapia
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Ingredients
2 Tilapia Fillets
1
⁄
2
(C) Parmesan Cheese
1
⁄
2
(tbsp) Parsley
1 (tsp) Paprika
1 (dash) Salt
2 (tsp)s Olive Oil
Instructions
In a bowl mix together parmesan cheese, parsley, paprika, and salt.
Place fillets on a baking sheet. Lightly coat them with olive oil.
Cover fillets with the cheese mixture.
Bake at 400ยบ for 11-12 minutes or until fish turns white and flaky.
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